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Just mastered a zero-waste stir-fry with leftover veggies
Cooking with scraps turns waste into tasty, affordable meals.
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laura_gonzalez257mo ago
Ugh, I tried that last week and my "scrap stir-fry" was just sad onion ends and limp broccoli stems. Looked like a bowl of regret. Tasted like it too.
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the_alice7mo ago
Try adding a splash of vinegar or lime juice to brighten up those limp veggies.
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wright.eva7mo ago
Oh come on, that's just giving up! @the_alice is totally right about the acid trick... you gotta commit to it. A tiny splash does nothing, you need a real squeeze of lime or a good pour of vinegar to wake everything up. Those sad onion ends just needed more time in the pan with some actual flavor. My stir fry scraps turn out fine, you just can't be shy with the seasoning.
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